Merry (almost) Christmas everyone!!!

I hope you’re on holidays, and don’t have to go to school. I have to, but I also have Christmas cake(s) prepared tomorrow, so it won’t be too bad, I hope. I’ll let everyone know how Christmas went tomorrow or by Boxing Day.

Anyway, I just wanted to share what I’ve been making for my zemis this year. Basically, I wanted to feed them (more) sweets, and decided to make a nutella fudge plus candy cane marshmallow pops. Everything had candy cane in it.

The fudge

The recipe from the fudge came from here, although I used a lot less icing sugar than the instructions recommended. Then again, it’s possible I made a mistake when converting to grams. This was totally not five minutes though.

Candy Cane Marshmallow Pops

The candy pops were easier to make, just troublesome. Today, I’ll be making this for tomorrow’s zemi.

And, I got little card-tag things (38 yen for 2), and I’ll be writing messages to everyone on them.

And when it’s done, the presents look like these:

Now, I’ve got to go back to work, making the marshmallow pops!