Skip to content
  • About Me
  • Contact
  • My Books
    • Coming from Darkness Series
    • The School for Anime Characters
    • Mi & You
  • Tea Posts
    • Tea 101
    • UniversiTEA
    • Ethical/Sustainable Tea
    • History of Tea
    • Books about Tea
  • Book Reviews
  • Travel Posts
    • One Week Kyushu Itinerary
    • Okinawa Itinerary
    • With Love from Japan
      • For Monbukagakusho (MEXT) Scholars

Eustea Reads

A life in books and tea

Tag: Tea Workshops/Courses

— EusTea —

What I Learnt Conducting Two Tea Workshops

October 24, 2023

It occurred to me that I never got around to writing about this! So yeah, I know I said next part in the Chinese tea reviews but let me talk about this for a bit. Over the last two or three months (my memory is hazy), I had the good fortune of being asked to… Read More What I Learnt Conducting Two Tea Workshops

— EusTea —

I Tried Bird & Blend Tea Co.’s Tea 101 Box

May 12, 2021
Bird and Blend Tea 101 Review

So this review is so late that the product is no longer available (rendering the review useless) but I’m writing this in the hope that Bird & Blend Tea Co. will bring back their Tea 101 box. And also because I really, really want to talk about it. Last year, I made a pretty big… Read More I Tried Bird & Blend Tea Co.’s Tea 101 Box

— EusTea —

Taiwanese Oolong Workshop by Kenny Leong

August 6, 2019

This year seems to be the year of oolongs (at least in terms of workshops). I attended an oolong workshop that focuses on Taiwanese oolongs last Saturday and learnt so much. The workshop was hosted by Kenny, one of the tea practitioners in Singapore that I admire, and was chock-full of information. I took over… Read More Taiwanese Oolong Workshop by Kenny Leong

— EusTea —

Oolong Introductory Class at Chenjing Tea House

March 31, 2019
Introduction to Oolong Workshop

One nice thing about writing about my love of tea on Dayre is that it helps me connect with other tea lovers in Singapore, such as Esther. She invited me and Cher to go the the introductory oolong class, organised by Chenjing Tea House yesterday and it was such fun! I’ve been for a few… Read More Oolong Introductory Class at Chenjing Tea House

— EusTea —

Workshop Review: Theanine! Tea Pairing with Chocolate and Cheese

December 4, 2018

Today, I got the chance to go for another tea-related workshop! I’d previously gone for the Theanine! Tea Pairing Workshop, but wanted to refresh what I learnt. The workshop has been split into three, with the Tea Pairing with Chocolate and Cheese being one of them (the other two are Tea Pairing with Alcohol and… Read More Workshop Review: Theanine! Tea Pairing with Chocolate and Cheese

— EusTea —

Tea Tasting Course (Foundation) at Parchmen Academy of Coffee and Tea

June 10, 2018

Early this month, I went for a tea tasting course at Parchmen Academy of Coffee and Tea. I’d previously gone for their Theanine! Tea Pairing workshop in April and I felt that it was very instructive, so I decided to sign up for their full day course. This is actually the second iteration of their… Read More Tea Tasting Course (Foundation) at Parchmen Academy of Coffee and Tea

— EusTea —

Theanine! Tea Pairing Workshop

April 25, 2018

Last Saturday, I had the opportunity to attend a tea pairing workshop at the Parchmen Academy of Coffee and Tea. I’ve never been to a workshop like this before (the one at Tea Chapter was my first tea workshop) so I was a little bit nervous. I mean, I’m sure it’s not like school but… Read More Theanine! Tea Pairing Workshop

— EusTea —

Tea Chapter’s Tea Workshop

April 10, 2018

On Sunday, I went for the Tea Chapter Tea Appreciation workshop! They have a tea appreciation course, but that takes place over a few days and costs about $200, so we went for the one-day course, well it was an hour or two but you get time to drink the teas so it took us… Read More Tea Chapter’s Tea Workshop

Follow Eustea Reads on WordPress.com

Recent Posts

  • Book Review: The Book Makers by Adam Smyth
  • Book Review: Moominland Midwinter by Tove Jansson
  • Book Review: The Woman with the Blue Star by Pam Jenoff
  • Paddington Bear Afternoon Tea @ Skai & Book Review
  • Book Review: The Kamogawa Food Detectives by Hisashi Kashiwai

Top Posts & Pages

  • Book Review: The Book Makers by Adam Smyth
  • The Kimono: History and Style by Ito Sacico
  • Book Review: They Do It With Mirrors by Agatha Christie
  • 3 Reasons to Visit Okinawa in January
  • Rereading: Winter Garden by Kristin Hannah
  • Book Review: Murder Before Evensong by Richard Coles
  • Book Review: The Girl Who Drank The Moon by Kelly Barnhill
  • The Power of Myth by Joseph Campbell
  • Wyrd & Wonder: 5 Fantasy Books Without Romance
  • The Difference between Sanpin tea and Jasmine tea

Categories

  • EusReads
  • EusTea
  • Misc
  • Taco's Kitchen Mishaps
  • Taco's Stories
  • TacoTalks
  • TacoTravels
  • Uncategorized
  • With Love from Japan

Archives

Proudly powered by WordPress | Theme: Anissa by AlienWP.
 

Loading Comments...